Yi's Traditional Korean Beef Soup Menu in Washington

Due to popular demand of our kimchi side dishes, we also offer a take-home option for those who want to purchase larger sizes! Made with a sweet, salty, and spicy marinade, our house-made kimchis are made fresh and are perfect to store in the fridge to enjoy with other dishes, use for cooking, or simply to snack on! Comes in two size selections.

Due to popular demand of our kimchi side dishes, we also offer a take-home option for those who want to purchase larger sizes! Made with a sweet, salty, and spicy marinade, our house-made kimchis are made fresh and are perfect to store in the fridge to enjoy with other dishes, use for cooking, or simply to snack on! Comes in two size selections.

Made with top-quality minced beef and seasoned with a salty and slightly sweet marinade! Our grilled beef short rib patties come in a set of 4 when ordered as a shareable. Can also be added to any soup entree as a "combo" that comes with 2 pieces!

Our handmade dumplings are made fresh each day and are perfect to pair with your soup! Contains Pork, Bean Sprouts, Cabbage, Scallions, and Tofu. Served with a dipping sauce on the side.

Recognized as the "2024 Best Pajeon" by The Seattle Times, our Seafood Scallion Pancake is a customer favorite and loved by many! Contains a seafood mix of octopus, clams, shrimp, and squid. Served with a dipping sauce on the side.

Our most popular and highly recognized dish! A rich, milky broth made from simmering ox bones for over 24 hours, packed with flavor and nutrients. Comes with a generous amount of thinly sliced brisket. Choose between your choice of Dang Myeon (clear glass noodles) or So Myeon (thin wheat flour noodles) to enjoy in your soup! Additionally, packed with a side of purple rice, green onions, and both of our popular cabbage kimchi and radish kimchi. Note: comes with Korean sea salt on the side that must be added to the broth for personal taste. Add cautiously after tasting!

Our most popular and highly recognized dish! A rich, milky broth made from simmering ox bones for over 24 hours, packed with flavor and nutrients. Comes with a generous assortment of brisket, tripe, and shank. Choose between your choice of Dang Myeon (clear glass noodles) or So Myeon (thin wheat flour noodles) to enjoy in your soup! Additionally, packed with a side of purple rice, green onions, and both of our popular cabbage kimchi and radish kimchi. Note: comes with Korean sea salt on the side that must be added to the broth for personal taste. Add cautiously after tasting!

Our most popular and highly recognized dish! A rich, milky broth made from simmering ox bones for over 24 hours, packed with flavor and nutrients. Comes with a generous amount of thinly sliced beef tongue. Choose between your choice of Dang Myeon (clear glass noodles) or So Myeon (thin wheat flour noodles) to enjoy in your soup! Additionally, packed with a side of purple rice, green onions, and both of our popular cabbage kimchi and radish kimchi. Note: comes with Korean sea salt on the side that must be added to the broth for personal taste. Add cautiously after tasting!

Our most popular and highly recognized dish! A rich, milky broth made from simmering ox bones for over 24 hours, packed with flavor and nutrients. Comes with a generous amount of cartilage and tendon. Choose between your choice of Dang Myeon (clear glass noodles) or So Myeon (thin wheat flour noodles) to enjoy in your soup! Additionally, packed with a side of purple rice, green onions, a dipping sauce for the meat, and both of our popular cabbage kimchi and radish kimchi. Note: comes with Korean sea salt on the side that must be added to the broth for personal taste. Add cautiously after tasting!

A traditional Korean dish consisting of an assortment of thinly sliced cartilage and tendon, boiled until tender with aromatic vegetables and our beef bone soup (seollangtang) base. Perfect to share on the side while enjoying your soup, or eating as the main dish for its clean and light flavor profile! Served with both of our popular cabbage kimchi and radish kimchis on the side and a dipping sauce for the meat.

A traditional Korean dish consisting of an assortment of thinly sliced brisket, tongue, cartilage, and tendon, boiled until tender with aromatic vegetables and our beef bone soup (seollangtang) base. Perfect to share on the side while enjoying your soup, or eating as the main dish for its clean and light flavor profile! Served with both of our popular cabbage kimchi and radish kimchis on the side and a dipping sauce for the meat.

A traditional Korean dish consisting of thinly sliced brisket boiled until tender with aromatic vegetables and our beef bone soup (seollangtang) base. Perfect to share on the side while enjoying your soup, or eating as the main dish for its clean and light flavor profile! Served with both of our popular cabbage kimchi and radish kimchis on the side and a dipping sauce for meat.

A traditional Korean dish consisting of an assortment of thinly sliced beef tongue, boiled until tender with aromatic vegetables and our beef bone soup (seollangtang) base. Perfect to share on the side while enjoying your soup, or eating as the main dish for its clean and light flavor profile! Served with both of our popular cabbage kimchi and radish kimchis on the side and a dipping sauce for the meat.

Our Traditional Korean Spicy Beef Soup delivers a rich, beefy, spicy flavor featuring shredded beef, fernbrake (go sari), bean sprouts, egg, and green onions. A fan favorite among our spicy lovers. All of our soups have a beef bone soup (seollangtang) base, providing a rich flavor profile packed with the same nutrients as our seollangtang dish. Comes with purple rice, clear noodles (dangmyun), and both of our popular cabbage kimchi and radish kimchis on the side.

Our Traditional Korean Hangover Soup delivers a refreshingly spicy flavor packed with vegetables and meat. Featuring radish leaves (siraegi) along with zucchini, bean sprouts, and jalapeños, paired with an assortment of brisket, tripe, and shank. All of our soups have a beef bone soup (seollangtang) base, providing a rich flavor profile packed with the same nutrients as our seollangtang dish. Comes with purple rice and both of our popular cabbage kimchi and radish kimchis on the side.

Our Korean Chicken Soup features a whole young chicken and our beef bone soup (seollangtang) broth. The chicken comes stuffed with glutinous rice, ginseng root, dried red dates, and garlic. Chicken is meant to be taken apart by the customer- please be cautious of bones, and keep an eye out for the wish bone! All of our soups have a beef bone soup (seollangtang) base, providing a rich flavor profile packed with the same nutrients as our seollangtang dish. Comes with purple rice and both of our popular cabbage kimchi and radish kimchis on the side. Note: comes with Korean sea salt on the side that must be added to the broth for personal taste. Add cautiously after tasting!

Our Traditional Korean Soft Tofu Soup provides the perfect mix of spice, tofu, and beef soup. Contains soft tofu, zucchini, egg, green onion, and mushroom, along with your choice of seafood or beef. Comes at a medium spicy level that can be modified to be mild (less spicy) or extra spicy. All of our soups have a beef bone soup (seollangtang) base, providing a rich flavor profile packed with the same nutrients as our seollangtang dish. Comes with purple rice and both of our popular cabbage kimchi and radish kimchis on the side.